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This baked rigatoni pasta recipe is the perfect dish for a winter night! It is hearty and filling, but also has a light and fresh flavor. This dish is made with rigatoni pasta, a type of short, tube-shaped pasta, which is baked in tomato sauce. The rigatoni pasta absorbs the flavors of the sauce, making it a very flavorful dish. The dish is then topped with mozzarella cheese and baked until the cheese is melted and bubbly. This dish is best served hot and fresh out of the oven.
